
Pre-engineered systems are very specific in their use and not every customer has this need. Typical industrial solutions use wet or dry chemicals to protect spaces such as paint booths, solvent storage rooms or commercial kitchens.
These systems are made up of three components: detection, actuation, and delivery. They can be operated manually or automatically. National Fire Protection Association (NFPA) 17 & 17A require the regular inspection, testing, and maintenance to ensure the system will function properly in the event of an emergency.
In 1992, Underwriters Laboratory, Inc. introduced the UL300 fire standard, which addressed fire conditions in kitchens using high temperature cooking mediums and the improved efficiency appliances. In 1998, NFPA added the compliance of UL300 to its standard.

Smith Fire Systems Managements' licensed and accredited staff offers a comprehensive One-Call solution that will carry you from the initial design and installation through the required testing and service of your kitchen hood and paint booth suppression systems. For more information regarding your Pre-engineered system(s) or to receive a quote, please contact us at info@smithfire.com.
Common Kitchen Hood and Paint Booth Questions answered::
Q. What created the need for the UL300 fire standard?
A. Energy efficiency has driven the demand for cooking appliances that heat faster, cook hotter and cool slower. With this improvement new cooking mediums were needed and vegetable oils are healthier and cook at higher temperatures. However, it auto-ignites at a significantly higher temperature that can't be extinguished by dry chemical agents.
Q. Can modifications be made to the protected area without changing the design of the system?
A. No, with all pre-engineered systems the criteria and manner in which the area is being protected is very specific and will need to be evaluated before changes are implemented.
Questions about Kitchen Hood and Paint Booth Suppression Systems
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